What better way to warm the cockles on a spring evening than sparkling wine and mounds of hot, gooey, melted cheese?
Join us for Raclette Night in the Barn or should the weather allow, on the Terrace, where we'll be joined by Specs & Bear in their converted Street Food Horsebox serving up Raclette melted over herby potatoes (or nachos) and topped with sauces, pickles and gherkins.
The Artelium bar will, as ever, be stocked with your favourite wines by the glass and bottle. Street food served from 5 pm. Tables are limited and so booking is required for this evening.
Pre-bookings only
| Ticket Type | Ticket Tariff |
|---|---|
| Free | Free |
Note: Prices are a guide only and may change on a daily basis.
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